My spring work schedule commenced back on January 7th, with a day long visit to a middle school just up the street from the house, with a particular focus on some math instruction issues. The instructional coaches I was spending my day with are fans of my cookies so I used a little time on my last day of Christmas vacation to make a new recipe: white chocolate toffee browned butter cookies. And my gracious -- they were wonderfully delicious. This'll be a keeper and a repeater.
"White Chocolate Toffee Brown Butter Cookies," by Ashley Manila of BakerByNature.com. [Published 07 May 2014]
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