The price of salmon has proved discouraging for quite a while now, so when this week's specials from Harris Teeter came out with a per-pound price of $7.99, I was there for it. Last Thursday, it was awesome to once more look down at my dinner plate and to see perfectly roasted spiced salmon there for the first time since early July. Piled high beside it was the roasted broccoli florets that I never can get quite enough of. The dual benefit—a healthy meal choice and a palate-satisfying selection—brings me back to this menu whenever I can pull it off.
You'll understand that I was pretty hyped to grab another slab of salmon on a subsequent grocery run, to roast and serve up on Monday night.
No comments:
Post a Comment