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Saturday, August 7, 2021

Meal No. 2901: Supper-Sized Baked Beans

The Sunday night supper saw a delightful return of supper-sized baked beans, which I had not made in over a year, and which always proves to be filling and good. It's a hearty meal that requires nothing additional...it is a one-bowl feast of goodness. I have so many fantastic recipes from my friend Cindy, who now lives in Tennessee, and it is a treat to draw from that treasure trove of treats and to let my thoughts turn to all the good times I have enjoyed with her and her husband.


"Baked Beans," from Redith Mozelle Newman Quesenberry (1927-2019) of Carroll County, Virginia, via Cindy Coulson of Cana, VA.

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