A window of opportunity last Friday morning coincided with ripened bananas on the countertop, and from the oven late morning emerged a warm and delicious loaf of Starbucks-style banana bread. With the last of my second cup of coffee to go with it, the snack was a well-regarded triumph of small and limited proportions.
"Starbucks Copycat Banana Nut Bread," from Liz of LifeLoveLiz.com. [Published 25 March 2015]
No comments:
Post a Comment