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Tuesday, September 21, 2021

Meal No. 2933: Caesar Salad with Pan-Seared Chicken Tenders

The morning drawing last Wednesday came up chicken tenders, so I made a fresh batch of extra garlicky Caesar dressing, tossed the frozen vacuum-sealed seasoned chicken pieces into the sous vide, and it was all ready for a nice serve-up right around 6 pm.


Based on "Easy Lemon Caesar Salad Dressing," by Kim of lowcarbmaven.com.

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