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Friday, December 12, 2025

Meal No. 3993: Roasted Spiced Salmon & Broccoli

On the eve of the annual Winston-Salem Christmas Parade, while all around the house buzzed the activity of route staging, well-adorned horses with elegant riders, a variety of floats and vehicles, a sizable presence of law enforcement, and lots and lots of well-bundled spectators and happy energetic children, I roasted spiced salmon fillet and added in a reasonable portion of broccoli florets for my dinner. The comfortable cocoon of the Roediger House was a warm spot of quiet and calm in the midst of this happy holiday excitement.

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