The on-going chronicle of all things related to the George and Laura Roediger House (c. 1905) in the historic Holly Avenue Neighborhood of downtown Winston-Salem, NC. More info and pictures can be found at RoedigerHouse.com. [Mobile users: CLICK TO SEARCH the blog.]
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Wednesday, April 3, 2019
Meal No. 2331: Roasted Salmon
One of the meals my friend Sheryl asked for during her spring break visit was roasted salmon, and I was delighted to oblige. Our Wednesday night supper included that, plus Brussels sprouts gratin and some roasted baby potatoes. I do believe we had our fill that night.
"Brussels Sprouts Gratin," by Alison Roman. From Cooking on newyorktimes.com.
Labels:
get recipe,
meals,
salmon,
seafood
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