We've been taking it easy on the dessert regimen lately...seems like there'd been more of it than good sense would call for. But when Amy was here last week, I gave in to a simmering desire for a good old-fashioned single-layer yellow cake round with a simple chocolate frosting. And it was really awesome, actually, in all that non-fussy ordinary glory. Perhaps I could have sliced a larger portion but I exercised rare restraint.
With all that taken in for the evening's sustenance, a walk downtown was certainly necessary before bedtime. I did an initial circling of the block in the day-ending gloaming and snagged this photo of the back of the Roediger House, perched below Broad Street grade, and itself looking towards the city skyline.
"Homemade Yellow Cake," from Stephie Predmore of Stephie Cooks. [Published 13 November 2025]
"Whipped Chocolate Buttercream Frosting," from Erica Acevedo of the Crumby Kitchen. [Published 16 July 2022 / Updated 15 January 2025]
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