Barely a week passed after the initial trial of bang bang chicken skewers and I had to bring them back promptly, especially with fresh ideas about how to tinker with and improve the recipe. That was the plan Wednesday a week ago, when the household celebrated the joyous return of Amy for her regular mid-week visit. Between work, travel, and illness, it had been far too long since this dear soul—so essential to happy Roediger House life—had been over. So we feasted on those bang bang skewers, along with roasted garlic-spiced quinoa, and a smattering of roasted broccoli florets.
"Bang Bang Chicken Skewers" [Published 11 March 2024] and "Hot Honey" [Published 09 January 2026] from Bailey Rhatigan of the Sailor Bailey blog.
No comments:
Post a Comment