Since dinner plans in Hendersonville, NC, did not work out this evening, it opened up the chance to go with friends to see (in IMAX!) the latest installment in the Mission Impossible franchise: "Ghost Protocol." But that put me home after 9:30 pm with no dinner in my belly and no plan in my mind.
Suddenly, I settled on some chicken salad, and a sandwich and a tall glass of orange juice were what finished out my evening.
Well, that and a monster chip chocolate cookie that was too tempting to resist.
"Chicken Salad with Grapes and Walnuts," from Gourmet Today cookbook. Edited by Ruth Reichl. 2009, p. 196-197.
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