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Monday, December 19, 2011

2011 6th & Vine Christmas Party

The time I spent in the kitchen today was directed at making some contributions to the evening's annual Christmas party at 6th & Vine. That included the powerful and potent gnarly garlic cheese dip (or spread, depending upon your orientation):



And some fresh-baked monster chocolate chip cookies:


And a big batch of Not-So-Cajun Chicken, which was served over white rice from the rice cooker:



The party was a great time.




Links To Recipes [in PDF]:

Not So Cajun Chicken (another version can be found here)
Gnarly Garlic Cheese Dip/Spread
Monster Chip Cookies

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