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Saturday, February 22, 2020

Meal No. 2532: Chicken Noodle Soup


On Valentine's Day, with enough chill in the air and a whole chicken ready to be boiled with vegetables and garden-grown herbs, I tried my hand at a chicken noodle soup, mostly by my own instinctive inventions. It was passable and comforting but unremarkable. I'll have to tinker with my approach. But the chicken was particularly scrumptious.

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