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Thursday, October 24, 2019

Meal No. 2464: Biscuits 'n Sausage Gravy


Before I hit the road on Sunday for a couple of days of work up in Virginia to start off my week, I pulled a package of the incomparable Neese's hot pork breakfast sausage from the fridge and made good use of it in sausage gravy, over biscuits, so that all could be right with the world.

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