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Saturday, March 17, 2012

Meal No. 461: Not So Cajun Chicken


My inclination when chicken tenders are on sale is to plan for a meal of one of the Roediger House's most favorite dishes: Not So Cajun Chicken. Tonight, when several people were supposed to come, I made a double-batch and added Brussels sprouts as the accompaniment.




Not So Cajun Chicken Recipe, found online in PDF format.

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