This past week's ripening banana cache set in motion not only Sunday night's banana bread pancakes but also a two-loaf batch of Carolyn's banana bread, which is probably my best result yet using my former neighbor's tried-and-true recipe, with her recommended tweaks. I lingered in the kitchen Sunday night after supper in order to whip these up and bake them, and the slice I had with my Monday morning coffee was pretty stupendous. And large.
"Carolyn's Banana Bread," a recipe shared by former neighbor Lori Pilon.
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