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Friday, November 6, 2020

Meal No. 2706: Grilled Filet Mignon and Super Crispy Roasted Potatoes

The first Monday of November involved a morning spent on more professional literature, interspersed with regular checks of the latest news in the penultimate day of the election period. By early afternoon, hunger had set in, so I set to work on an early repast. On the plates: grilled filet mignon and super crispy garlic-and-rosemary-duck-fat roasted potatoes. Perfectly grilled steaks, flavorful and crispy potatoes, clean plates, bulging belly.

Those potatoes, though...



"Super Crispy Roasted Potatoes," from Christin Mahrlig of SpicySouthernKitchen.com. [Published 16 September 2014]

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