The on-going chronicle of all things related to the George and Laura Roediger House (c. 1905) in the historic Holly Avenue Neighborhood of downtown Winston-Salem, NC. More info and pictures can be found at RoedigerHouse.com. [Mobile users: CLICK TO SEARCH the blog.]
Search RoHo Blog
Thursday, November 19, 2015
Meal No. 1415: Baked Mustard Chicken
Oh my goodness: this was a delicious weeknight feast. Dinner a week ago tonight was a new find for me, from the latest issue of Cook's Country. It's called Baked Mustard Chicken, and it was more involved than I realized, but it paid off. Alongside, some stuffing and buttered corn.
"Baked Mustard Chicken," by Ceclia Jenkins. In Cook's Country, October/November 2015, p. 12.
Labels:
meals
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment