It was indeed a pleasure this evening to so quickly have a return visit from friend, colleague, and former Wake Forest grad student Bradley Phillis. He got his first sampling of grilled flat iron steak at the RoHo. It's only the second time I've ever made it. The mashed potatoes were weak but the lima beans were spot on.
"Grilled Flat Iron Steak with Blue Cheese-Chive Butter," by Kristin of Norfolk, VA, and posted to AllRecipes.com.
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