Wednesday of last week, Winston-Salem was still in the depths of a rather lengthy cold snap. I kept a fire going through the afternoon and mostly stayed inside, except when Sumner needed his breaks. When suppertime rolled around, what sounded most ideal for dinner was a pot of potato and cheese soup. It really did the trick before the crew headed upstairs for an evening movie: Kingsman: The Secret Service.
"Potato and Cheese Soup," shared with me by my sister and her husband, who got it through a cooking class at KitchenArt in West Lafayette, Indiana.
No comments:
Post a Comment