It was another night when I came in off the road and needed to make dinner from the staples on hand. Since it was so good just last week, I found myself drawn again to penne carbonara.
What's different on this night is that it was the rare Saturday for me to be working. I used to do a lot more of this, when I was teaching more classes for the University of Virginia. This is my one time this academic year of doing a weekend class, though.
At least I hope so!
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