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Tuesday, August 6, 2019

Vietnamese Coffee Ice Cream


It's been about a year and a half since I made a batch of Vietnamese coffee ice cream, but that's what showed up at dessert time over the weekend. This is one of my considerably easier ice cream recipes but it always comes out creamy and good.



"Vietnamese Coffee Ice Cream," by David Lebovitz. In The Perfect Scoop. Berkeley: Ten Speed Press (2007), p. 35.

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