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Monday, May 11, 2015

Meal No. 1276: Scrambled Eggs on Toast


I couldn't help myself: when lunchtime rolled around and I was strangely and deeply hungry, I reached again for this satisfying concoction from my childhood: scrambled eggs on buttered-and-jellied toast. It was more than I needed to eat at mid-day but that's not what was on my mind as I licked the last of it off the knife I was using.

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