Search RoHo Blog

Thursday, June 23, 2011

Meal No. 303: Cajun-Seasoned Pimento Burgers


The habit I have of going into a repetitive spell from time to time has cropped up again. Although it was just recently that I had cajun-spiced pimento burgers on the menu here at the Roediger House, I went ahead and fixed them again yesterday. I needed an easy meal before a vet appointment and then a late-night drive up to Shenandoah County, VA.

They were even better this time, because I tossed more of the seasoning in and I also think I'd made a better batch of pimento cheese this time.

No comments: