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Sunday, November 28, 2010

Meal No. 181: Turkey Drumsticks

As if Thursday's Thanksgiving meal wasn't enough, I managed to fall into line with hundreds of thousands of other bargain shoppers and take advantage of cheap prices on turkey drumsticks. So last night's meal was a miniature recreation of the Thanksgiving feast with turkey drumsticks in wine and broth with onions, mushrooms, garlic, and herbs; a thrown-together sweet potato casserole; a small batch of stuffing; and some green beans. With Marquis Phillips 2008 shiraz alongside, this was some good eating.


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