Since I'd made a big ol' batch of Cuban Lechón Carne Asada for pulled pork sandwiches the previous week, it seemed a wise call to use some of the leftovers for Cuban pork sheet pan nachos when boys' night rolled around last Saturday. Boosted with a fresh batch of lime crema, topped with sliced red onion and black beans and summer crisp corn, these well-cheesed nachos were a happy indulgence for the three of us.
Sheet Pan Nachos based on "Loaded Sweet Pork Sheet Pan Nachos," from Elyse of Six Sisters Stuff. [Published 14 March 2018 / Updated 20 September 2024]
"Easy Lime Crema," from Lisa Bryan of DownShiftology.com. [Published 22 April 2020 / Updated 07 May 2020]
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