Last night's dinner had not one but two desserts: French yogurt cake with fresh fruit, and a version of Texas sheetcake called "Scotch Chocolate Cake."
I think Chris rather enjoyed the possibilities.
"French Yogurt Cake," by Andrew Knowlton. In Bon Appétit, May 2012, p. 30.
"Scotch Chocolate Cake," [in my world, also known as Texas Sheetcake]. Credited to Susie Timmons. From "Popular: Cake Request Gets 22 Responses," by Michael Hastings, Food Editor of the Winston-Salem Journal. Published October 6, 2010.
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