The on-going chronicle of all things related to the George and Laura Roediger House (c. 1905) in the historic Holly Avenue Neighborhood of downtown Winston-Salem, NC. More info and pictures can be found at RoedigerHouse.com. [Mobile users: CLICK TO SEARCH the blog.]
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Wednesday, January 4, 2012
Meal No. 417: Rotini with Turkey Ragù
This ain't fancy but I think it's the first time I've ever done any cooking with ground turkey. That's a healthy alternative; eating way too much of this meal completely counteracted any of the health benefits that could have been derived.
"Penne with Turkey Ragù," Food Network Magazine, January-February 2012, p. 72.
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