Tuesday, October 11, 2016
Meal No. 1650: Pad Thai
Last night I took a new recipe for a test spin, and it was one of those nights in the kitchen where I just kept having disasters large and small. I was not a happy camper. But when I sat down to this steaming bowl of flavorful chicken pad thai, all was again right with the world.
"Everyday Pad Thai," by Annie Petito. In Cook's Illustrated, Issue Number 145 [November-December 2016], p. 20-21.