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Thursday, December 5, 2019

Meal No. 2488: Simple Chicken Salad


With some chicken leftover from preparing the previous night's poppy seed chicken casserole, it was easy enough to whip up a batch of really delicious chicken salad, substituting mini-disks made from asparagus spears in place of the celery that I just don't care for. It was a well-timed evening snack the Tuesday before Thanksgiving and the perfect meal at mid-day on Thanksgiving Eve.

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