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Sunday, August 20, 2017

Meal No. 1895: Poppy Seed Chicken Casserole


Although it was just a dinner for two tonight, I still made up the full batch of poppy seed chicken casserole. The leftovers are also pretty good! This morning, I also managed to make yet another pot of homemade applesauce, and if you could taste this latest version, you'd understand why I keep making it so often. It is just hard to beat.



"Poppy Seed Chicken Casserole," by Ashley Moore in Cook's Country, February/March 2015, p. 20.

Guidance for Homemade Applesauce from:

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