Meal No. 2698: Roasted Salmon on Caesar-Topped Greens

Last week was a bit of a struggle, because my morning weigh-ins kept confounding me, in spite of smarter meal choices like the one I did last Wednesday night: roasted spice-rubbed salmon fillet sitting on greens adorned with a delicious and garlicky homemade Caesar dressing. Did I overdo the garlic in this batch? My next-morning breath suggested Absolutely!, in spite of the tooth-scrubbing I did before the bed-down hour.

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Based on "Easy Lemon Caesar Salad Dressing," by Kim of lowcarbmaven.com.