Monday, June 28, 2010

Onion Rings for a Saturday Snack

Not too very long ago, I decided to experiment with another untried cooking experience: onion rings. There was a tempting recipe in an old cooking magazine and the clincher was the recipe also recommended a lime honey mustard dipping sauce to go with it.



The result? Pretty darned good. Makes me want to mess around a little more with battering and frying things, although I'm not planning to go hog-wild with it.

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