

Last night was a good time for a crew of us to finish watching the 1st season of "Glee" (yes, Glee, which ended up being pretty good). Along with it came the opportunity to whip up a big ol' pot of Vierling Saloon chicken and wild rice soup, which always proves to be a winner. Not sure if you can tell or not, but by the time I got around to remembering to snap a photo, most of the soup was gone.

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