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Monday, October 7, 2013

Meal No. 831: Bama Chicken


My sister Allison, from whom I got this recipe, always called it "Bama Chicken," so I do too. I didn't realize until it was already in the oven cooking that I'd forgotten the poppy seeds. Turned out that I didn't even have any anyway, but it was still good. This was Saturday night's quick meal before another movie night commenced.

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