Back in June, I fetched from down home some of the items that are coming from my mother's estate, some of which is destined for Indiana. These have been stored in the front parlours since then, awaiting an opportunity for the time to claim them and toss them into a U-Haul.
Today was that day.
It was not a hard packing job but it still pushed us into a later dinner, which I was so intent on getting prepped and on the table that I forgot (for the first time in a very, very long time) to take a photo of it. We went with beef, mushroom, and onion stir fry tonight. It was passable.
"Glorious Beef with Mushrooms," in Wok Fast by Hugh Carpenter and Teri Sandison. Ten Speed Press, 2002, p. 87 (recipe) and p. 26-27 (marinade and sauce).
"Glorious Beef with Mushrooms," in Wok Fast by Hugh Carpenter and Teri Sandison. Ten Speed Press, 2002, p. 87 (recipe) and p. 26-27 (marinade and sauce).
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