The on-going chronicle of all things related to the George and Laura Roediger House (c. 1905) in the historic Holly Avenue Neighborhood of downtown Winston-Salem, NC. More info and pictures can be found at RoedigerHouse.com. [Mobile users: CLICK TO SEARCH the blog.]
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Saturday, January 19, 2013
Meal No. 670: Grilled Bone-In Ribeyes with Fingerling Potatoes
Although it was cold outside, it was also clear and the air was still. So I decided to go ahead and grill the bone-in ribeyes that I'd bought on Thursday, in anticipation of possibly losing power with our brief winter storm that night.
Alongside, a first for me: roasted fingerling potatoes. Also, not a first: sugar snap peas. It was all good.
"Roasted Fingerling Potatoes," from Martha Stewart online.
Labels:
beef,
get recipe,
grilling,
meals
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