Tuesday, September 26, 2017

Meal No. 1920: Grilled Porterhouse Steaks and Fries


Last Tuesday night, on a gorgeous September evening, I got busy on the grill with porterhouse steaks and tossed a batch of shoestring potatoes into the deep fat fryer. I ate every last bit of that humongous steak and still managed to live to tell about it.

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