I had to scramble Friday night to put together a meal for the four of us, and fortunately a terrifically quick and delicious beef stroganoff recipe jumped out at me and that's what I made. I also left open the choice of salad dressings: southwestern Caesar or creamy blue cheese (both homemade!).
That morning it was a very chilly 21°F when I got up, so I also enjoyed my first fire of 2019:
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| Fire No. 62 |
Based on "Beef Stroganoff Hamburger Dinner in a Skillet," by Emeril Lagasse. Found online at The Food Network.
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