Today was the first spotting of a goldfinch for the season:
I snagged that picture with my smartphone whilst sitting in my old man's chair by the fireside. And then that goldfinch flitted off before I could try to get any better shots.
And for dinner on a beautiful late spring evening: grilled ribeye and baked sweet potato. I'm going to love steak all the way until the day after my first heart attack.
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