I had some sausage to use up before hitting the road for this week's work in Virginia Beach, so I decided to whip up a Sunday morning breakfast casserole. Everybody has this in a recipe book somewhere...probably one of the most common breakfast dishes ever. I always liked my Mother's although I often thought we overdid the cheese in it. This may be only the second or third time I've ever made it, and I did pretty darned well.
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