After stepping out across the street to the new Quanto Basta Italian restaurant for dinner one night last week, the visiting crew from Oklahoma came back to the house and retired to their respective comfy chairs up in the entertainment room upstairs. Amanda and I got in several intense rounds of pool while the rest of the folks listened to music, talked about old times, and scrolled through their phones.
I snuck downstairs around midnight to whip up a batch of cinnamon-chai oatmeal cookies. But when they came out of the oven, it turns out everyone had gone to bed!
I ate a few cookies solo and then followed their good example.
Based on: "Caramel-Chai Oatmeal Cookies," in Cuisine at Home, September/October 2013, p. 47.
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