After putting together a pretty rewarding supper on the first Friday of September, there was time for a quickly-whipped-up dessert: chocolate pudding. With a recipe I'd only tried once before, it was a bountiful potfull and I slurped up my serving while it was still hot. Between the household and some neighbors, the portions were quickly distributed. I really should've undertaken another walk in penance.
Adapted from "Homemade Chocolate Pudding," by Carrina Cooper [McAlpin, FL], from TasteofHome.com. Tested and approved by the Taste of Home Kitchen. [Updated 23 May 2024]
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