A delightful and overdue dinner gathering brought former neighbor Ryan to the house last Thursday night. His girlfriend Lydia wasn't able to join us because of a late work meeting, but we still made the best of the night. The menu included Filipino chicken adobo with brown rice (something we've loved here since 2012!), as well as roasted broccoli florets. There was ample conversation across all kinds of topics, a house tour, and a bit of time perusing my observation notes from his alma mater high school! It was a great evening, eased along with the fine bottle of wine he brought, and we'll be looking forward to another occasion like this to occur very soon.
"Introducing Chicken Adobo," by Bryan Roof. In Cook's Illustrated, March & April 2012, p. 6-7.
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