Because I've amassed a really terrific set of collected cookie recipes from various sources over the years, it's blessedly and mercifully easy to bake up a delicious batch whenever the sweet cravings hit me. That's what happened on Friday around mid-day, when I made cinnamon-chai oatmeal cookies that came out hot, good, and devilishly tempting.
Based on: "Caramel-Chai Oatmeal Cookies," in Cuisine at Home, September/October 2013, p. 47.
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