Friday, November 21, 2025

Meal No. 3980: Juicy Burgers on the Grill

Tuesday dawned bright and sunny with a sufficient chill for an autumn morning, and I had the unusual option of walking to the day’s worksite, down the hill from the house to the storied Richard J. Reynolds High School. I spent my day in the company of one half of the latest Educational Leadership cohort from the High Point University Leadership Academy, our final round of classroom observations and debriefing for the fall semester. The mile-and-a-quarter stroll back to the house was in the warmer air of afternoon, and it was all uphill, so between weather and exertion it seemed like a night for grilling. Apparently, it was not a night to remember to snap my usual photo of the cheeseburgers on brioche buns with homemade special sauce and too many kettle chips. So I’ll adorn this entry with the Wikipedia photo of the 102-year-old RJR.


Adapted from "Juicy Burgers," originally from Pillsbury Classic Cookbooks recipe magazine, July 2003, p. 52-53.

No comments:

Post a Comment