The leftovers of Thanksgiving didn't last very long, so we couldn't depend on them for our Friday night meal. Instead, I made a pot of 2 x 2 soup, which is a beefy, warm, spicy, cheesy goodness that pleased the gathered bellies...and which made the rest of the cookie butter cheesecake that much better when it was time for dessert.
"2 x 2 Soup," from various sources.
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