With a big crew at the house last Saturday for supper and a sleepover, I wanted to have a dessert that could accommodate a crowd. That led me to a new recipe for Lemon Velvet Cake.
Geez Louise with a diamond-encrusted wand of magical glory: this cake was stunning...delicious, rich, flavorful, and overwhelming. We were all pretty happy with how it turned out.
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Lemon Velvet Cake," from Barry C. Parsons of RockRecipes.com.
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