This Friday was a cold and rainy one, and I had no interest in going out in it to make a grocery run. That left me with something in-house that could be made for dinner, and once again I fell back on the recipe for pasta carbonara given to me by Monie Lawrence. I made it creamier this time, and less cheesy, but it was still a fine supper while I watched one more episode from the third season of the original Star Trek series.
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