I try to make salmon a regular part of my diet, and this week's opportunity presented itself last night when I put a roasted slab of it atop power greens, dressed with my homemade creamy Caesar dressing. I ate it like it was going out of style, and then Sumner and I took a humid walk around downtown in the late evening hours.
Based on "Easy Lemon Caesar Salad Dressing," by Kim of lowcarbmaven.com.
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