Two weeks ago, I tried making Cap'n Crunch cookies with alternative sugars and didn't particularly care for the results. The experience left me hankering for another go at them with the ingredients that are central to their success, and that finally happened the morning of April 4th. While they did spread out more than I might have wanted, they sure were delightful!
"Cap'n Crunch Cookies," found online at The Capitol Baker, with credit going to The Sugar Plum Blog for inspiration and the source of the adapted recipe.
No comments:
Post a Comment